Bojutsu Techniques for Bujinkan Practitioners

In this comprehensive guide, you will find an in-depth exploration of Bojutsu, the traditional Japanese martial art of staff techniques. The book delves into the techniques employed in the Rokushaku-Bo (long staff), Hanbo (half-staff), and Jo (walking staff/cane), as they are practiced within the Bujinkan organization.

The Bujinkan, founded by Masaaki Hatsumi, serves as an international martial arts organization that preserves nine ancient schools (Ryuha) of Japanese martial arts. Each school possesses its own distinct techniques and philosophies, which have been passed down through generations. These schools encompass a wide array of martial disciplines, including unarmed combat, swordsmanship, and various weapon arts. Among these disciplines, Bojutsu, the art of staff usage, stands as a fundamental aspect, offering practical techniques for both self-defense and combat situations.

Divided into three sections, each focusing on a different form of the staff, this book provides a comprehensive introduction to the foundational techniques and Kata (forms) of Bojutsu. While it does not aim to function as a "teach yourself" guide, it serves as an invaluable reference for students of Japanese martial arts, aiding in their comprehension of the underlying principles of Bojutsu. The author draws upon extensive research, employing original Japanese documents and the teachings of senior Bujinkan instructors to present a guide that is accessible and clear.

Whether you are a novice or an experienced martial artist, this book serves to deepen your understanding of Bojutsu and its significance within the broader context of the Bujinkan organization. Moreover, it offers profound insights into the rich history and philosophy of Japanese martial arts, establishing itself as an indispensable resource for anyone with an interest in the practical and cultural aspects of these ancient traditions.

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